Home Cooking Service

Research Study Objective

The study was carried out on a new service for home cooking in January 2011. The aim of the research was to determine detailed information related to:

The average number of people who would be interested in this type of services
How often people interested to the home cooking service would use it

Methodology: Self administered questionnaire (survey) using the Internet
Period: January 2011
Panel size: 860
Panel sample group: Private individuals living in the UK aged 18 and 55 years old with children aged 2-12 years old

Consult the questionnaire FREE

Packages PLUS

  • Excel file + Word file
  • Simple tabulations
  • Cross tabulations