Restaurant Habits

Research Study Objective


The study was carried out on restaurants in June 2916. The aim of the research was to determine detailed information related to:

What respondents favourite restaurants are
How often respondents ate out at restaurants
How much respondents usually spend on meals at restaurants
How many courses respondents usually order at a restaurant

Methodology: Self administered questionnaire (survey) using the Internet
Period: June 2016
Panel size: 510
Panel sample group: Private individual aged 16+ living in the UK


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  • Excel file + Word file
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