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Food Eating Behaviour

Research Study Objective:

The study was carried out in September 2011 on food eating behaviours. The aim of the research was to determine detailed information related to:

The respondentsí reactions on health behaviours, such as calories, food supplements, etc.
The type of food that people usually eat (fresh, microwave, frozen, etc.)
Methodology : Self administered questionnaire (survey) using the Internet
Period : September 2011
Panel size : 935 people interviewed
Panel Sample group : Private individuals from 16 years old living in the UK

A raw data excel file of the results. Every Colom of the file corresponds to a question and every line to a respondent.
The excel file plus a report with tables and graphs. 1 Table and 1 Graph per question.
The essential package plus cross tabulation with demographic information (gender,age and SEC). 1 table per demographic information.
All of the below plus comments made on the most significant results.
Report Packages
Prices Buy
(VAT included)
(VAT included)
(VAT included)
(VAT included)


Excel file

Word file

Simple tabulations

Cross tabulations

Comments + Conclusion

Other Related Market Research Reports :
Survey No 1 - French Bakery - September 2008
Survey No 158 - Restaurant Customers' Habits - January 2013
Survey No 116 - Children Healthy Fast Food Restaurant - January 2012
Survey No 5 - Computer Coaching - January 2009